Mirch Indian Restaurant - Take Away and Delivery services

About Mirch Restaurant:

Mirch Indian take away is a small and funky place located on Ermou street, not far from Monastiraki square. Here, you can watch your food being made and grab a table and eat in or take it with you and enjoy.

Although we are a street food Indian restaurant, authenticity is everything for us. Techniques and ingredients are as true to the spirit and traditions of Indian gastronomy as it is possible to be only the finest spices are imported from the markets of India, marinades and preserves are exclusively made in-house from first principles and each dish has a story to tell.


A typical naan recipe involves mixing white flour with salt, a yeast culture, and enough yogurt to make a smooth, elastic dough.
The dough is kneaded for a few minutes, then set aside to rise for a few hours.

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Tandoori chicken is a roasted chicken delicacy that originated in Punjab region of India and Pakistan.In India, tandoori cooking was traditionally associated with Punjab as Punjabis embraced the tandoor on a regional level and became popular in the mainstream after the 1947 partition when Punjabis resettled in places such as Delhi.

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Spicy Sauces:

When a certain combination of herbs or spices is called for in many different recipes (or in one recipe that is used frequently), it is convenient to blend these ingredients beforehand.

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Rice is a popular dish in the Southern Indian states of Andhra Pradesh, Karnataka, Kerala, and Tamil Nadu, as well as in Sri Lanka and Bangladesh.

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